Quantitative determination of short-chain free fatty acids in milk using solid-phase microextraction – Russian translation

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Quantitative determination of short-chain free fatty acids in milk using solid-phase microextraction and gas chromatography

количественное определение короткоцепочечных свободных жирных кислот в молоке методами твёрдофазной микроэкстракции и газовой хроматографии

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